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• 
   stephen

  Thursday, Nov 26, 2009 2:23PM [Report]

  Thanks for the birthday wishes, pnut! I'm off to Xiamen for the first time in over a year next week -- coming in from Kinmen Island since I'll be going back through Taiwan on my way to Beijing this time... cool!
• 
   PAL Wong パル・ウォン

  Monday, Nov 2, 2009 2:03PM [Report]

  Thanks Pauline~!
• 
   rottendoubt

  Wednesday, Oct 28, 2009 10:31PM [Report]

  hehehe well i very very rarely encounter paper like that anymore.
• 
   Christopher Lay

  Sunday, Oct 25, 2009 10:39PM [Report]

  Cheers! How have you been?
• 
   Annie Lee

  Saturday, Oct 17, 2009 1:04PM [Report]

  I'm going to sew you down and over-lock the edges!
  Hey know of any label and tag designers out in Shanghai?
• 
  JoanneSanderson

  Tuesday, Oct 13, 2009 3:53PM [Report]

  Thanks Pauline, yeah it's been way too long :)
• 
   Annie Lee

  Monday, Oct 12, 2009 8:56AM [Report]

  Thought so...you're such a city hopper! I need to glue you down to HK for awhile.
  xx
• 
  Mommy_Mok

  Thursday, Oct 1, 2009 3:02PM [Report]

  Thanks :)
• 
  Mommy_Mok

  Thursday, Oct 1, 2009 6:24AM [Report]

  Just passing by:  Good to see you still so active!
• 
   Xu Ming Hu

  Tuesday, Sep 29, 2009 9:55AM [Report]

  是少林功夫里的睡罗汉，哈哈~
• 
   Man-Tsun

  Sunday, Sep 27, 2009 10:15PM [Report]

  Hey Pauline thx for the add
• 
   Man-Tsun

  Sunday, Sep 27, 2009 12:14PM [Report]

  THX. It was a great fun working on this. When i first started with this project, i was really not sure will black and white works well as a installation. Luckily, it turns out very nice. hehehe
• 
  Tyson

  Wednesday, Sep 23, 2009 4:20AM [Report]

  Next time your in Montreal, come by the gallery and say hello!
• 
  Tyson

  Tuesday, Sep 22, 2009 9:23PM [Report]

  Nice work.
• 
   MADEinHK

  Monday, Sep 21, 2009 8:29AM [Report]

  will do.....i already seperate out the bigger one and leave the small one to grow....
  
  by the way....where about are u now? back to HK?!
• 
   Fish Chaar

  Monday, Sep 21, 2009 12:02AM [Report]

  i should have done that long ago :)
• 
   Marie Jost

  Sunday, Sep 20, 2009 10:35PM [Report]

  You should definitely cook this dish if it appeals to you.  It is simple and relatively fast to prepare.  I don't know if you can get eggplant (the big Mediterranean style) and zucchini, however, in China.  You might have to do a Chinese version of the dish based on locally available vegetables.  This is when cooking become interesting.
• 
   Marie Jost

  Sunday, Sep 20, 2009 9:16PM [Report]

  No need for a picture of the food--it's just pasta sauce, after all.  What counts is how it tastes, not what it looks like.  I noticed that in Julia Child's Mastering the Art of French Cooking, Vol. 1, there was not a single picture. :-)
• 
   rottendoubt

  Sunday, Sep 20, 2009 3:04AM [Report]

  in a taxi and it just hit me.  =)
• 
   Sam Sha

  Saturday, Sep 19, 2009 10:53PM [Report]

  thz for dropping by:)

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