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Denise Ho
Composer , Music Producer , Singer
1,238,804 views| 4,085  Posts

「阿康堅持做港式麵包,因為覺得港式味道是西式包點無法取代的。曾在十數家麵包店工作,見盡不少老闆為求利潤而選用化學材料或廉價劣質材料去做麵包,一路走來,阿康一直提醒自己他日自己當上老闆,絕不可以這樣做。現在他們做麵包會用上優質的材料,香港麵粉廠的麵粉以及過濾過的食水作為材料。

四喜餅店除了堅持品質,亦一直不斷研發新的包點, 早前自家出品的奶黃月餅大受歡迎,現在亦不時有新產品推出。此外在包裝方面四喜亦落足心思, 他們設計的復古月餅盒加入港式元素,讓人一見包裝嘴就會上揚,會心微笑。」

about 8 years ago 614 likes  0 comment  0 shares

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BE GOO. Please support 十日談 The decameron, documentary film on MADNESS. Come buy on www.goomusic.com.hk All proceeds will go to HOCC CHARITY FUND. (see the

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Languages Spoken
English,Cantonese,French,Japanese,Mandarin
Location (City, Country)
Hong Kong
Gender
Female
Member Since
October 14, 2008