Went to Napa this past Saturday on a quest to stock the wine fridge. I was down to my very last bottle of white and he looked so very ronry and sadry arone in the wine fridge by his ronesome. So I decided to drive out to Napa and get him some friends to keep his ass company before the weather got too hot. Made an appointment (this whole appt thing for tastings is a real pain in the ass) to check out Cakebread after deciding that Duckhorn (note to Duckhorn: I would've gone to check ur asses out, and buy some of your expensive ass wines if u didn't require an appt, fuckers) was a tad bit too far for me to drive out to. Was going to go out there by myself but found a fellow alky (Angela) to come along with me in my quest...
Woke up Saturday morning around 10 and *almost* didn't go as I'd been up till 3am the day before with Angela and Peter and was feeling tired from the combo of sleeping late and alky consumption from the previous evening. Called Angela to wake her up, filled her in on the blanks in her memory for events that transpired after 1:50am the evening before, and told her I'd pick her up in around 30.
Cakebread Cellars:
This was our first stop. Got here right on time for the 12:30 appointment and went on their wine tour. They had some decent wines including the Chardonnay Reserve (very good, but at $52 it was way overpriced), the Rubaiyat (which is a nice lil mix of Pinot Noir, Syrah and Zin, I got 2 bottles of this at $32 each), the Merlot (a big ass earthy merlot that I got for my brother, at $52 I kinda wish I could return it, but eh, it's not bad, just not $52 good in retrospect), and a bottle of their Dancing Bear at $98, which I bought blind...
At the end of the tour I asked our tour guide if they were pouring the Dancing "Boar" (it's actually bear) and he pulled me aside and whispered in my ear: "Talk to me later" as if I'd just asked him where I can score a kilo of coke. After the rest of the tour left I asked him about about the Dancing Bear, he informed me that they were not pouring the Dancing Bear, but that he would pour me some of the 2003 Vine Hill, which is another one of their more $$$ wines. He snuck off to the back with my glass and poured me like 1/4 of a tasting of the Vine Hill that was barely enough for 2 sips, cheap ass. Anyway, had a sip of the Vine Hill (also $98/bottle) and thought that it was the mf bomb, and was very impressed. Brett the guide proceeded to tell me how much better the Dancing Bear (at the same price as the Vine Hill) is but unfortunately they were not pouring that bitch. I decided to trust Brett and bought a bottle of the Dancing Bear blind, if it's anything like the Vine Hill I'm sure that I will not be disappointed.
Brett also pointed out some additional wineries that we should check out. I told him that I was going to check out Arger-Martucci (he said this was the bomb-tizzy) and Heitz (said that their Martha's Vineyard Cabs are the bomb-tizzy to the 2nd power). He gave me the names of other wineries that we should check out next time as they required appts. (again, these appt things suck ass): Anderson's Conn Valley (not to be confused with Conn Creek which poured some of the WORST wines I've EVER had the last time I was there, I poured out every single tasting after one sip, and they had like a flight of 9, they did have the fattest cat u'll ever see there though...), Quixote, Pride, and various other places that I can't remember off othe top of my head.
Thanked Brett and off we went to Heitz...
Heitz:
Hit up Heitz, a well-known winery that participated in the Frenchy vs. American face off over 30 years ago and in 2006: (Note that the participant was the Martha's Vineyard Cab)
http://www.vinography.com/archives/2006/05/the_rejudgement_of_paris_resul.html
Anyhoo, they were not pouring either of their higher-end wines, the Martha or the Trailside. We got a taste of their lower-end offerings which was OK, but not very impressive, including the Bella Oaks Cab. The BOC hits your mouth hard and at first taste it tastes like French Oak juice, but after a few seconds the other flavors come through...that first oaky/smokey taste is very hard to overcome though. Talked to the dude and he convinced me to buy 3 of their Trailside Cabs blind, figured what the hell, I'll give it a shot. In retrospect I shoudl've just got a bottle, but hey there was a speacial on 3, can't pass that up!
Arger-Martucci:
Saw reviews of this place on Yelp, and both of the dudes I spoke to at Cakebread and Heitz said that this was def. a place that I needed to check out. Bitches, lemme say this, if any of you are up in here, up in here in Napa, do yourself a favor, check this bad boy out and thank me afterwards. EVERYTHING we had here was absolutely wonderful/exceptional/delicious and dare I say...orgasmic. This is a very small family-owned winery and the tasting experience itself was awesome. We were served bread with balsalmic vinegar/olive oil as well as chocolate to go with the Cab. The people here were wonderful as well, and the wines, goddamn they were fucking delicious.
Angela and I shared a tasting here and I would always ask her to taste first. This led her to violated the Golden Rule of Taste Sharing of sip --> pass on more than one occasion. I mean once in a while the sip--> sip--> pass is alright, but she had the sip--> sip--> hold--> think about sip --> pass only when I asked for it shit going on...and yeah, it really was that good, I had no problems getting her to relinquish her stranglehold on the wine glass at the other wineries, but it was def. a problem at Arger-Martucci...
Our favorites here were the Viognier, the Syrah and the Odyssey. Their Chardonnay and Pinot Noirs were also exceptional. The Cab left a little bit to be desired, but I have a sneaking suspicion that it would've tasted better if it did not follow the pourings of the Odyssey (Angela got us 2 tastings of this one by responding "Huh? Ody what? Ody who?" when one of the guys asked us if we've been poured the Odyssey as she finished up what was left of the first Odyssey pour in her glass.)
Their website describes the Viognier as packing "an incredible mouthful of melon and peaches," and dude, I dunno if that's what it is, but it's pretty freaking incredible for sure. I'm not a big fan of whites, but I actually bought a bottle of this guy...at $25 each it's (in my opinion) an absolute steal.
Their Syrah was also unlike anything I've ever tasted. I'm not very good at describing wines in detail, so you can check out their website for the tasting notes. However, the silky smooth rich texture of the Syrah definitely caught my attention and was one of the reasons that I got 4 bottles of this guy. For $30/bottle this is an even bigger steal than the Viognier. The only thing that really compares to this wine (based on my limited experience in wines) in terms of price/ounce is the Ceja red table wine for $20 (the 2003 vintage which originally retailed for $18, now sell for $35, and it's still worth every penny at $35).
Their flagship wine is the Odyssey, and goddamn dude, I don't know if bomb-tizzy begins to describe this beverage. I mean it's the bomb, and if you're into the real good shit, you'll LOVE this. The only real high end stuff I've had is Opus One, and over the years I've come to the realization that Opus One is wayyyy overpriced, though it is still very very good, it's just not worth the $160 price tag. This Odyssey is the only sub-$100 bottle of wine, clocking in at $75, that i've had that comes to being almost just as good (and I mean it's just a very very miniscule small notch below) as the Opus One. I got 2 bottles of this bad boy and it's occupying the best piece of real estate in my fridege (2nd rack from the top bizatch, that location is like the Atherton of my wine fridge) My friends, this is a VERY good bottle of wine, try it out when you get up there, and you will not regret it bitches...