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• 
   Sam Sha

  Saturday, Mar 20, 2010 2:31AM [Report]

  well! yes~ u know cantonese?!:D
• 
   Kenji Watanabe

  Friday, Mar 19, 2010 8:05PM [Report]

  JUN-san,
  
  You are back now!
  
  Now you are a fully qualified chef?
  
  K...
• 
  polina

  Thursday, Mar 18, 2010 1:47PM [Report]

  (▒)(▒)(¯`■█■´¯)(▒)(▒)(¯`■█■´¯)(▒)(▒) HELLO
  
  
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  ______________(█) HOW ARE YOU TODAY
• 
  samosa

  Monday, Mar 15, 2010 10:59PM [Report]

  interesting
• 
  jasmineT

  Saturday, Mar 13, 2010 3:10AM [Report]

  香港行きは決定ですか？
  ９月ごろ、日本の伝統工芸の展示会をロンドンでやるかも、という話が出てます。実現したらお寿司屋さんパフォーマンスで参加してね　(^_^)v
• 
  peachey

  Thursday, Mar 11, 2010 9:08AM [Report]

  Hey Junichi! Have you turned into a sushi chef? lol.
  
  Thanks. I do find my new hardwood floors very pleasing. :)
• 
  Aendane2

  Wednesday, Mar 10, 2010 12:28PM [Report]

  thank you! is that food for me...
• 
   David Török

  Tuesday, Mar 9, 2010 8:28PM [Report]

  btw you have a wonderufl profilpic ... i am getting hungry ;)
• 
   David Török

  Tuesday, Mar 9, 2010 8:27PM [Report]

  thank you junichi! hope you are fine! all the best, david
• 
  xinyangchen

  Tuesday, Mar 9, 2010 11:48AM [Report]

  恩！！谢谢！！一定哦，呵呵～
• 
  MissScarlett

  Friday, Mar 5, 2010 10:08PM [Report]

  http://www.onlocationvacations.com/2010/03/01/extras-needed-for-captain-america-in-london-this-summer/
• 
  xinyangchen

  Tuesday, Mar 2, 2010 7:06PM [Report]

  呵呵，好久没来你这里留言了。真是久违了啊。为你送上一份迟到的元宵节祝福。每天都要开心哦～ Bye,cook~
• 
   Kenji Watanabe

  Tuesday, Mar 2, 2010 2:41AM [Report]

  中間テスト突破おめでとうございます。
  
  ロンドンで美味しい寿司待ってます。
  
  
  K.....
• 
   Wing Tam

  Monday, Mar 1, 2010 9:14AM [Report]

  Thanks Junichi! Nice meeting you here =)
• 
  angelowcs

  Sunday, Feb 28, 2010 11:08PM [Report]

  i love japan! write to me at angelowcs@yahoo.com.sg about Japan in Brazil?
• 
   Marie Jost

  Friday, Feb 26, 2010 4:58AM [Report]

  Jun-san:  I have been working on learning Cantonese for 2 years now!!!  But this is the first time I've tried to read anything.  When I come back from HK, I will work on writing and reading, too.  It has been slow learning spoken Cantonese.  I do much better with written languages, but everything I read told me to learn to speak Cantonese well before tackling written Chinese.  I begin to see that maybe I am the exception to this rule.  The written language seems much easier to me than spoken Cantonese.  (Though, when I have tried to learn 2,000 or 3,000 characters, we will see what I have to say!)
• 
  mio

  Friday, Feb 26, 2010 12:26AM [Report]

  2/3 ぐらい食べたかな?　ロンドンに住んでた時は一人で食べきれたんだけど。
• 
   Lydia Kuan

  Thursday, Feb 25, 2010 3:20AM [Report]

  Hi Junichi, thank you ! Hope all is well with you:)
• 
   Sam Sha

  Sunday, Feb 21, 2010 5:38PM [Report]

  Thz:) happy CNY!
• 
  enigma306

  Sunday, Feb 21, 2010 11:53AM [Report]

  Hi Jun-kun!  I've been missing a bit and neglectful of my feeds and favorite people like you.  gomene.  :D  I go away for a short while and you turn into Suishi Oji haha!  It's a great skill to have and something else to add to your resume.  Good going.  Your good luck roll looked delicious.  *smacks lips*

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