Asparagus
Thursday, Jun 18, 2009 12:28PM / Standard Entry
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This is a very good article on Asparagus..known to cure Cancer.
Kindly go through the same.
Three types of asparagus on a shop display, with white asparagus at
the back and green asparagus in the middle. The plant at the front is
Ornithogalum pyrenaicum, is commonly called wild asparagus,
Several years ago, I had a man seeking asparagus for a friend who had
cancer. He gave me a photocopied copy of an article,entitled,
`Asparagus for cancer' printed in Cancer News Journal, December 1979.
I will share it here, just as it was shared with me: ' I am
a biochemist,and have specialized in the relation of diet to health
for over 5 years.
Several years ago, I learned of the discovery of Richard
R.Vensal, D.D.S. that asparagus might cure cancer. Since then, I have
worked with him on his project. We have accumulated a number of
favourable case histories.
Here are a few examples:
Case No. 1,
A man with an almost hopeless case of Hodgkin ' s disease
(cancer of the lymph glands) who was completely incapacitated. Within
1 year of starting the asparagus therapy, his doctors were unable to
detect any signs of cancer, and he was back on a schedule of strenuous
exercise.
Case No. 2,
A successful businessman 68 years old who suffered from
cancer of the bladder for 16 years. After years of medical
treatments, including radiation without improvement, he went on
asparagus. Within 3 months, examinations revealed that his bladder
tumor had disappeared and that his kidneys were normal.
Case No. 3,
A man who had lung cancer. On March 5th 1971, he was put
on the operating table where they found lung cancer so widely spread
that it was inoperable. The surgeon sewed him up and declared his case
hopeless. On April 5th he heard about the asparagus therapy and
immediately started taking it. By August, x-ray pictures revealed that
all signs of the cancer had disappeared. He is back at his regular
business routine. *
*Case No. 4,
A woman who was troubled for a number of years with skin
cancer. She finally developed different skin cancers which were
diagnosed by asking specialist as advanced. Within 3 months after
starting on asparagus, her skin specialist said that her skin looked
fine and no more skin lesions. This woman reported that the asparagus
therapy also cured her kidney disease, which started in 1949. She had
over 10 operations for kidney stones, and was receiving government
disability payments for an inoperable, terminal, kidney condition. She
attributes the cure of this kidney trouble entirely to the asparagus.
I was not surprised at this result, as `The elements of
Material Medica ' , edited in 1854 by a Professor at the University of
Pennsylvania , stated that asparagus was used as a popular remedy
for kidney stones. He even referred to experiments, in 1739, on the
power of asparagus in dissolving stones.
We would have other case histories but the medical
establishment has interfered with our obtaining some of the records..
I am therefore appealing to readers to spread this good 20news and
help us to gather a large number of case histories that will overwhelm
the medical skeptics about this unbelievably simple and natural
remedy. For the treatment, asparagus should be cooked before using,
and therefore canned asparagus is just as good as fresh.
I have corresponded with the two leading canners of
asparagus, Giant Giant and Stokely, and I am satisfied that these
brands contain no pesticides or preservatives.
* * PROCEDURE:
1) Place the cooked asparagus in a blender and liquefy t make a puree,
and store in the refrigerator.
2) Give the patient 4 full tablespoons twice daily, morning and evening.
Patients usually show some improvement in from 2-4
weeks. It can be diluted with water and used as a cold or hot drink.
This suggested dosage is based on present experience, but certainly
larger amounts can do no harm and may be needed in some cases.
As a biochemist I am convinced of the old saying that
`what cures can prevent '. Based on this theory, my wife and I have
been using asparagus puree as a beverage with our meals. We take 2
tablespoons diluted in water to suit our taste wit breakfast and with
dinner. I take mine hot and my wife prefers hers cold.
For years we have made it a practice to have blood
surveys taken as part of our regular checkups.
The last blood survey, taken=2 0by a medical doctor who
specializes in the nutritional approach to health, showed substantial
improvements in all categories over the last one, and we can attribute
these improvements to nothing but the asparagus drink...
As a biochemist, I have made an extensive study of all
aspects of cancer, and all of the proposed cures. As a result, I am
convinced that asparagus fits in better with the latest theorie about
cancer. Asparagus contains a good supply of protein called histones,
which are believed to be active in controlling cell growth. For that
reason, I believe asparagus can be said to contain a substance that I
call cell growth normalizer. That accounts for its action on cancer
and inacting as a general body tonic. In any event, regardless of
theory, asparagus used as we suggest, is a harmless substance.
The FDA cannot prevent you from using it and it may do
you much good.. It has been reported by the US National Cancer
Institute, that asparagus is the highest tested food containing
glutathione, which is considered one of the body 's most potent
anticarcinogens and antioxidants.
Please spread the news...
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