The first time I had heard about Jeremy Lin was when I saw a Kevjumba video on YouTube. These guys are a hit or miss with me – sometimes I’m dying and other times I just gotta trust my teen cousins that they’re “OMGSOFUNNY”. What got my attention though, is Jeremy Lin’s boldness to share what he believes in, on camera with friends who make funny videos. I love the fact that his identity in Christ is not a dividing factor between him and friends.

As for basketball, let me be honest, I’ve only seen about 30 seconds out of all the videos there are of him playing, but I get the point, and I agree that he is great. Yet I must say, what gets me excited is not that he’s Asian, but as a person who works in what people call a ‘dark’ industry, I’m super excited to see a passionate follower of Christ in this sphere of influence.

Just like him standing out and firm as a son of God in his circle of friends (let’s just assume they’re friends etc etc), I am excited to be praying for Jeremy as an NBA player. People say the entertainment industry is crazy, and I wouldn’t think that the NBA sphere would be too different. As an outsider I guess it’d be a lot about money, fame, success… Your performance as a gauge for your worth; and I’m truly stoked that God is sending light among these players.

《結.分@謊情式》2月2日平均收視升至30點，結尾更録得32點！多謝大家支持！

聽說觀眾們都正追看我是否輝哥的私生女，嘻嘻！

還有更好的消息：我們加集數啊！哈哈太開心了！

真的要多謝公司、監製和編審、當然還有前輩們的教導，讓我們一班合作得出不錯的成績！總之是台前幕後的功勞！

感謝主！

Haven’t blogged much because not much is new.

Well. I injured myself again.

Well no, not like this. This is from an episode of the sitcom hahaa. I slipped down my own stairs one morning and sprained an ankle and hurt my already-injured knee.

So, work, yes. Good news! Last night’s episode (of the sitcom) got really good ratings! 30 points! Woot woot! Good job guys

Hokay, gotta run off to bed now, so tired!!!

Catch up soon.

Oh btw – I’ve finally updated my domain! Everyone, welcome to RACHIEPN.COM !

Joined a new kids’ show on TVB! Say hello to Y-SB: Y-So Beautiful. I’m not kidding! Hahaha. I love you guys.

Noob robots on “Master Joe” – Y-08 and Y-SB! Woot woot!

Happy New Year everyone! I wish everyone a year of abundance in God’s grace and love for the year of the dragon! Loving Chinese new year! My friends are playing mahjong with my mom right outside my room as we speak! Been eating so so so much it’s ridiculous! Not the best week for my new year’s resolution if you can recall.

The feast began the night before CNY… with dumplings at home! Loooooooooved it. I’m an absolute sucker for dumplings. Would love to do a dumpling-eating competition with friends :p

Sweet soup dumplings with sweet potatoes. Used to love these things, but not so much anymore. Maybe it’s because this was served right after the ridiculous amount of dumplings I ate.

*ahem*… This is me busy with wrapping food… Can you guess what it is?

It’s lin-go wrapped in spring roll wraps! Crispy skin with soft, sticky, gooey lin-go inside – absolutely amazing. Amazeballs.

You know what though? As much as I love CNY, that time between meals are quite awkward. Basically as a Chinese person, if you don’t play mahjong you’re just sitting around with your relatives munching on snacks which totally ruin your appetite (and significantly reduces the amount of calories I can consume at dinner!).

So, having spent a few days with my family, I spent 年初三 with my other loved ones – my family from church. Had an absolute blast watching an old Stephen Chow movie, which we saw last CNY together… some sort of tradition maybe? We also had a lot of food. Hear this, we had:

• Cheese – left over from NYE, I think
• Mulled wine – someone felt like it
• Pun-choi which we ordered
• White turnip cakes
• Lin-go
• Osmanthus Cake
• Not one, not two, but three cakes for a birthday – we just really love her
• Too much pistachios along with other sweets that go in those red boxes
• Left over fried rice
• Some kind of roast chicken
• Pork cheek skewers
• We were also supposed to have kimchi which our friend forgot to bring

Yes there was what, 14 of us? – but still, that’s a lot of food.