Clean the fishDivide fish meat and bonesCut out fish skin tooControl again if there is no bones....and put in the water few minutesPUT THE REST IN THE FRIDGE FOR NOW~CAUSE THAN I WILL SHOW YOU AN OTHER WAY FOR COOKING IT!!! NOW: cut the FISH in small picies and do the same with some GINGER & GREEN ONION.ADD SOME POTATO FLOUR.... AND MIX FEW MINNow prepare boiling water and put the mixture cutted in small pieces in it IF YOU DONT UNDERSTAND HOW: WATCH THIS VIDEO&TAKE THEM OUT AFTER FEW MINPUT SOME LEMON IF YOU LIKE....& EAT!
NOTE: Users of the original website please Click here to reactivate your account.
New users - Join the alivenotdead.comcommunity instantly by confirming your identity with a trusted authentication service.
Returning users - Please use with the same authentication service to login to your alivenotdead.com account.
First time users can create a new account from scratch by authenticate using any of the following trusted services:
WARNING: If you disconnect all your social media accounts your profile will be locked and you will not be able to access it again. If you want to keep your page, please add another social media account and then remove this one.
If you understand the risks, click this box to deauthorize your account.