Clean the fishDivide fish meat and bonesCut out fish skin tooControl again if there is no bones....and put in the water few minutesPUT THE REST IN THE FRIDGE FOR NOW~CAUSE THAN I WILL SHOW YOU AN OTHER WAY FOR COOKING IT!!! NOW: cut the FISH in small picies and do the same with some GINGER & GREEN ONION.ADD SOME POTATO FLOUR.... AND MIX FEW MINNow prepare boiling water and put the mixture cutted in small pieces in it IF YOU DONT UNDERSTAND HOW: WATCH THIS VIDEO&TAKE THEM OUT AFTER FEW MINPUT SOME LEMON IF YOU LIKE....& EAT!
如果还记得几次 当用刀切破手指了， 你肯定还没变成大厨! ...Read more
|Member Since||February 20, 2011|
|Languages Spoken||english, mandarin, itallian|
|Simplified Chinese Name||林海军|
|Traditional Chinese Name||林海軍|
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